Rp611.698
Description
- Traditional design cast iron pan is shaped like ears of corn and a must for cooking cornbread.
- Bakes golden brown cornbread with edges cri.
- 12-in length x 5-in width.
- Has seven molds.
- Heavy duty cast iron - Season properly before use.
Reviews
Bayou Classic 7490 Cast Iron Cornbread Pan Perfect For Baking Golden Brown Cornbread w/Cri Edges
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